|January 14, 2017|
We enjoy making our homemade pizza from home and using the Above the Grain pizza crust makes it easy.
You can find the crust for about $8 at most stores in New England including Whole Foods and Stop & Shop.
We usually make a spinach pizza and a pepperoni pizza. Instead of using a typical pizza sauce, we like using the Francesco Rinaldi Hearty Sweet & Tasty Tomato Pasta Sauce. A 24oz single jar is perfect for two pizzas.
The crust is really good and guests that have tried it can't tell that it's gluten-free. In fact, some have suggested the crust is better than anything that they have tried. Certainly doesn't taste like frozen pizza.
Since we cook a lot of pizza at home, we find having a couple of perforated pizza pans is worth the investment. The pizza comes out nice and crispy and the pans are very easy to clean.
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