|October 17, 2017|
This past summer we saw Phantom of the Opera at the Boston Opera House. We searched around looking for a great place to eat Gluten Free. We found some great reviews with Back Deck and thought it would be good to check out.
Brief description from their website:
Hardwood charcoal is made by partially burning oak and maple with limited oxygen which eliminates the more volatile components, like trapped hydrogen, methane and tars, allowing for a more predictable, even burn and much less smoke than wood. At the same time, we feel it gives you some advantages over grilling with gas.
Besides the pleasant smoky flavor it imparts, charcoal gives you higher, more intense heat. Charcoal can produce temperatures 100 degrees higher than gas which means foods sear better, delicate food like fish stick less, and the "grilled" taste, which is a product of the hot grate searing the surface of the foods, as well as the smoke produced by the fire, is enhanced.
If you are skilled in charcoal grilling, in some ways burning hardwood charcoal allows you more control than gas. A charcoal fire has many levels of heat, unlike a gas fire, so that if you can read the fire you can adjust the temperature under a piece of food by simply moving it to a hotter or cooler spot.
They have a dedicated fryer for their french fries. Which isn't all that important for adults but its good news for a six-year-old. My daughter order the usual Cheeseburger.
They have a separate Gluten Free menu with lots of options to select from, check out the Dinner menu online.
The waitress was very knowledgeable about their gluten-free options and how the kitchen is set up to prevent any cross-contamination.
The Flourless Chocolate Sundae was yummy and highly recommended.
It was actually a good experience eating at Back Deck. We had an early dinner, which was good since we could take our time and not feel the rush to make the show.
Note: We tried to get a reservation closer to the 6 pm show time but they didn't have anything available. If you do eat early and have sometime before the show, there are a couple of nearby coffee shops where you can sit and chat. Caffe Nero is direct across the street from the Boston Opera House.
The Downtown Crossing area isn't a fun shopping experience as it was back in the 80s and 90s. It's not as fun to walk around and browse the stores. (Hasn't been the same since Barnes and Noble left.)
As we were leaving the restaurant was getting busy - clearly from the theater crowd.
We certainly will be going back to Back Deck for our next show at the Boston Opera House. The food was delicious and they had great gluten-free selection.
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