Just Crack an Egg
Great Gluten Free Breakfast
Finding a good breakfast is kind of hard to do for a seven-year-old. They are very picky about what they want. Add needing to eat gluten-free makes it really hard. There's very limited choice on cereals and other breakfast goods - such as Eggos and frozen pancakes.
School mornings can be crazy. If people aren't up in time, it can be a madhouse to get ready for the day. However, a good breakfast is critical to winning the day.
Crack-An-Egg To the Rescue
Crack-An-Egg is a mix of vegetables, cheese and a protein (Ham or Bacon). Dump out the contents, crack an egg in the container pour in the contents back in and stir. It's a simple healthy breakfast. Since the ingredients are all separated, you can decide how much - if any - to put in with your egg.
We love Crack-An-Egg. It's a great way for my daughter to have a healthy breakfast very quickly. In about 70-seconds she has a simple scrambled egg breakfast. It's all naturally gluten-free!
Sometimes she's in a mood to make it herself, with some adult supervision and has fun mixing all the ingredients together. Most mornings, I am putting everything together.
The nice thing about Crack-An-Egg is that the portion size is perfect for her. It's not too much or too little. Sometimes she finishes it, and sometimes she leaves just a bit left.
Crack an Egg is a bit expensive breakfast for a seven-year-old. It's a nice healthy treat to have a couple of times a week. My daughter loves it and looks forward to breakfast in the mornings.
Obviously the concept of Crack-An-Egg is easy to make homemade. Simply get a microwave safe bowl, put in an egg and some chop vegetables and protein. But who has time in the mornings to chop up vegetables and protein?
You can find Crack-An-Egg in the dairy section, usually above the regular eggs. In New England, we have seen them in Market Basket, Stop and Shop and Sudbury Farms. Wegmans and Whole Foods does not carry them.
Filed under the Gluten Free category. - Permalink